Jell-O Sculptures

British artists/chemists/culinary aficionados Sam Bompas and Harry Parr make sculptures/molds out of Jell-O, restoring a level of sophistication to the dessert that once existed in the past.

“All the desserts in the market were very stodgy, and we know from history that jellies were once considered to be the pinnacle of sophistication,” Mr. Parr said. “They were used as very lavish centerpieces, the way marzipan and sugar were used, but then jelly became corrupted by children’s parties.”